News

Kees Rosman, our product developer, was one of the founders of Lebo Frisse Zuivelspread. He has been involved in the entire development process; the right person to ask these questions! He gives us the answers based on his expertise.

St. Paul and Koninklijke ERU, two supposed Dutch-Belgian processed cheese companies, today announced that they have entered into a strategic partnership under which they intend to purchase Kasi Food, the processed cheese business of De Lekkerkerker Food, and retain it in both companies.

Yesterday it finally happened! Our new headquarters is open.

As a chef or vegetarian, it’s not always easy to see whether products are or aren’t vegetarian. Usually, you need to study the ingredients on the packaging and know your stuff to see whether it truly doesn’t contain meat or fish. Rest assured, all our Lebo cream cheese products are vegetarian

Our director Mariska Lekkerkerker explains why it was time for a change.

Lebo Kaas B.V. and Kasi Food B.V. officially pooled their strength under a new name: Lekkerkerker Food. 

The Lekkerkerker Group has joined Foodvalley, whereby we participate in the Protein Cluster knowledge network.

Mariska Lekkerkerker shares her vision on the strategic choice for plant-based products in an article by OnderNamen.